- Job type
- Full-time
- Location
- Al Jabal Al Akhdar, Oman
- Experience
- Not stated
- Salary
- Not stated
- Education
- Not stated
- Posted
- 6 Oct 2026
Overview
Anantara's mountain resort at Al Jabal Al Akhdar is hiring a chef de cuisine to run one of its restaurant kitchens safely and profitably. The chef will refine the outlet's concept, adapt menus to seasonal produce and lead the team hands-on.
Key responsibilities
- Run the restaurant kitchen safely, smoothly and profitably
- Maintain cuisine concepts and presentation standards
- Recommend menu changes based on seasonal produce
- Control food cost through inventory and par systems
- Forecast weekly demand for staffing and production
- Supervise, train and discipline kitchen staff with the executive chef
Requirements
- Proven experience leading a restaurant kitchen
- Strong food-safety and sanitation knowledge
- Food-cost and inventory control skills
- Hands-on leadership style
Originally published on LinkedIn. Details summarised by HireTalent; always confirm on the original advert.
